Chamarel distillery on the Indian Ocean island of Mauritius is a single estate distillery, one of the few in the world still to cultivate its own sugarcane. It was established in 2008 and produces both white rum on a Barbet copper column still, as well as a double distilled rum, produced akin to cognac on two 20HL copper pot stills. The distillate is rested for 6 months in stainless steel, before the ageing stock is warehoused in American and French oak casks, often followed by an interesting selection of experimental wood finishes.
This VSOP expression is matured in both American white oak bourbon barrels and French Oak Barrels for a minimum of 4 years.
We would recommend viewing/close inspection prior to placing any bids. If this is not an option and you have questions beyond the offered description and images, please contact us for a more in-depth condition report. Otherwise lots will be sold as seen in the images.
Please note: Due to the various ages of bottles and their seals, condition of liquid is at the buyer's discretion and no claim can be lodged against failure/leakage in transit.