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A spiced rum from the Sazerac Company of New Orleans, produced using spirit imported from the Caribbean.
A brand of spirit drink produced by the Sazerac Company using rum imported from the Caribbean and subsequently caramel-coloured and infused with various spices. It was launched in 2014 and features a label design by Ross Sutherland, who also did the company's Wheatley vodka and Fireball labels.
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