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A Clairin trempé from Haiti. The pure cane juice spirit is rested for two years in stainless steel before being infused with locally-foraged barks and botanicals.
A brand of botanical Haitian rum distilled for Summerisle, a French company founded by Adrian Keogh. The spirit is distilled in Croix-des-Bouquets and infused with locally-foraged woods and botanicals.
A French company founded in 2014 by Adrian Keogh. It launched the Boukman brand two years later - a botanical Haiti rum produced in collaboration with the Haiti Futur non-profit that supports entrepreneurship in Haiti, while promoting Haitian culture.
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Discover and bid on unique, rare and collectible rums in our online auctions each month.
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