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flagship white rum expression from the Angostura brand, which is aged for 3 years in American oak casks.
This version was produced between 2008 and 2016.
The only remaining rum distillery in Trinidad, established in 1949 as the production facility for the Angostura rum and bitters brands. Its parent company also distils a number of other brands at the facility as well as producing bulk rum for export.
A historic brand of rum and aromatic bitters, created by Dr. Johann Siegert in 1824 and produced in Trinidad since 1875. The rum brand is distilled from molasses at Trinidad Distillers Ltd and is available in a number of age statements, as well as the premium 1824 and 1919 expressions.
A company based in Trinidad & Tobago that is officially known as Angostura Ltd. Hugely significant, it markets both the Angostura brand of rums and bitters, as well as historic Trinidad labels acquired from Fernandes Distillers in 1973.
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