Transcontinental Rum Lines

A 7 year old Australian rum, this would have been produced at the Beenleigh distillery. It spent 5 years in bourbon casks in Australia and a further 2 years finishing in an ex-Cognac cask in Europe.

A 7-year-old Australian rum, this would have been produced at the Beenleigh distillery. It spent 5 years in bourbon casks in Australia and a further 2 years finishing in an cognac cask in Europe.

This rum was distilled in 2015 and aged for two years in Australia before being moved to Europe to mature for a further two years.