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A distillery in Martinique that produces the island's AOC rhum agricole. Established in 1862, it is currently part of the holdings of Holmex SAS. Operated as a contract-distillery, it provides rum to a number of companies, including its parent company's HSE brand.
A historic brand of Martinique rum, first distilled and bottled at the Habitation Lajus in Carbet. It was founded by Jacques Bally who designed its iconic pyramide and carré bottles in the 1930s. It is today owned by COFEPP through its La Martinqaise division and distilled at Saint James.
A company established in 1974 as a subsidiary of Cointreau & Cie which was tasked with managing the production and marketing of the Saint James brand of Martinique rhum agricole. As of 2003 it has been part of the La Martinquaise group and also owns the J. Bally label.
Discover and bid on unique, rare and collectible rums in our online auctions each month.
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